More than 10.000 animals run around a 5.000 m² area in the Haus des Meeres - Aqua Terra Zoo! In the section of terrarium animals you can see crocodiles, poisonous snakes, constrictors and saurians. The main attractions of the tropical seawater section are the huge fish-tanks, the sharks, sea turtles, many different corals, as well as gorgeous fish. The center of the tropical freshwater is the aquarium with piranhas. The new tropical house with birds and monkeys freely moving around and the crocodile park is the new sensation. The Mediterranean Sea section provides an overview of its various life-forms: anemones, snakes, shells, crabs, sea urchins, starfish and fish.
Views: 234 Chef Boy An
Free Moral Agents live @ Chelsea, Vienna, Austria, March 1st 2011
Views: 82 Chan Drumaneha
Join me on wild run through Austria's capital Vienna! Riding and jumping my way to the FIVB Beach Volleyball World Championships Vienna 2017 presented by A1 was so much fun and I'm lucky that I got there just in time for the first match :P From July 28 to August 6, 2017, Vienna will become the world’s capital of beach volleyball. For 10 days, the best teams will play for the title of world champions at the idyllic Danube Island. Get all infos about the #WorldChampsVienna here: https://www.beachvienna.com/ Goosebumps don’t lie – See you @ the Island! Geht mit mir auf einen wilden Ritt durch die österreichische Hauptstadt, Wien! Ziemlich krasser Ride zu den FIVB Beach Volleyball Weltmeisterschaften Wien 2017 presented by A1 und zum Glück hab ich's noch rechtzeitig zum ersten Match geschafft :P Von 28. Juli bis 6. August, 2017, wird Wien zur Welthauptstadt des Beach Volleyballs auf der Donauinsel. Alle Infos zu den #WorldChampsVienna findet Ihr auf: https://www.beachvienna.com/ Goosebumps don’t lie – See you @ the Island! ► Subscribe for more videos/ Hier abonnieren: https://www.youtube.com/user/fabwibmer?sub_confirmation=1 ►Merchandise: https://sickseries.shop/ ►Want to know what protection, bikes, parts and camera equipment I use? Here is a list of all things http://bit.ly/1QwCvpc ►You can also follow me on: Facebook: https://www.facebook.com/wibmerfabio Instagram: http://instagram.com/wibmerfabio (@wibmerfabio) Snapchat: wibmerfabio -------------------------------------------------------------------------------------------------------------- Produced and edited by Fabio Wibmer Production manager: Elias Schwärzler Filmed by Manuel Nguyen Assistent and Photography: Alexander Mandl Music: 1st song: Take the World (Let's Go) - The Phantoms Check it out on Spotify: https://open.spotify.com/track/1IdXEXuwIdNzgDxNvnKn4O 2nd song: Can't get enough - The Phantoms Check it out on Spotify: https://open.spotify.com/track/5TEqGy9b5T5k5RuUryyXk9 Thanks to FIVB Beach Volleyball Weltmeisterschaften Wien 2017 presented by A1for making it happen! Cheers, Fabio
Views: 14900337 Fabio Wibmer
You don’t need to throw around money in order to have some fun in Vienna. This insider tour will give you an intel report for exploring Vienna on a budget. So lean a little bit closer to the screen and let Adia show you some occasions for reasonably priced food, sightseeing and shopping opportunities. And even if you’re not on a budget: You don’t want to miss out on free museum admission, opera tickets for 3€ and a delicious pay-as-you-wish-restaurant. Vienna for young & clever travellers: https://www.wien.info/en/vienna-for/families/city-map-vienna-young-clever Check out Kathi’s & Romeo’s travel blog „Sommertage“: http://www.sommertage.com/ To be sure not to miss anything subscribe to our channel http://www.youtube.com/Vienna Find all info about Vienna at http://www.vienna.info Viennas Facebook Account: https://www.facebook.com/ViennaTouristBoard Vienna twitters at: https://twitter.com/viennainfob2b Vienna's Instagram Account: https://instagram.com/viennatouristboard/ //// Featured in this episode in order of appearance: Tunnel http://www.tunnel-vienna-live.at/ Get your public transport ticket http://www.wienerlinien.at/en MAK - museum for applied arts http://www.mak.at/en/mak_now Burggasse24 - Viennese vintage fashion & cafè http://burggasse24.com/ Der Wiener Deewan http://deewan.at/ Vienna State Opera http://www.wiener-staatsoper.at/ Bitzinger https://www.bitzinger-wien.at/ //// Music: Andrew Applepie: At Sea For Mum Antarctica Run Beach http://andrewapplepie.com //// Credits: Idea & Concept: SLASH http://www.slash.co.at Director & Script: Stefan Schlager Producer: Alex Haberfellner Camera: Bernhard Popovic Editing, Animation: Thomas Scharf Audio: Overdub, Gregor Rašek Produced by SLASH
Views: 194466 Vienna
acoustic set im rahmen von project floyd
Views: 311 missdreadli
Am ersten Einsatz der Sea-Eye 2 nehmen 18 Menschen aus 6 Nationen teil. Sophie kommt aus Wien und wollte sich schon länger in der Seenotrettung engagieren. Als RHIB Communicator ist sie die erste Europäerin, die Kontakt mit den Geflüchteten aufnimmt. Es ist ihre Stimme, die sie zuerst hören und es sind ihre offenen Augen, in die sie zuerst blicken. Darauf sind wir stolz. —- —- —- 💬 für den Newsletter anmelden -- https://bit.ly/2UNk6zb ✅ spenden für die Rettung könnt ihr hier -- sea-eye.org/spenden 🌊 für die Crew der Sea-Eye2 bewerben -- sea-eye.org/sea-eye-2 ✅ regelmäßig Rettung fördern -- sea-eye.org/foerderpate #wirsindmehr #menschenfürSeaEye #wirsindSeaEye
Views: 81 Sea-Eye e.V. - Mission Menschlichkeit
Sofitel Bali has one of the best brunch buffets on the island! SUBSCRIBE for 2 new videos per week► http://bit.ly/MarkWiensSubscribe T-shirts► https://migrationology.com/store/ NOTE: I was doing some work for Accor Hotels (part of Sofitel) and they invited me to stay for a few complimentary nights and I didn’t pay for this buffet. However, all thoughts and opinions are my own, and I chose to make this video on my own. I definitely haven't been to all the buffets in Bali, but there have been many that say, for the quality and variety, the Sunday brunch buffet at Sofitel Bali Nusa Dua, is probably the best of the island - and after eating there, I have no arguments - it was an outstanding buffet! My wife Ying and I arrived to the buffet right as they opened for brunch on Sunday, and immediately we walked around to see all that was available. Sofitel is a French hotel, so you can count on there being plenty of French food, bread, pastries, and cheese. But you’ll also find a great selection of Indonesian food and Balinese food, and my favorite station, which was the grilled Balinese style seafood station. This is one of the huge buffets that I only wish I would be in my early 20’s again, to be able to eat non-stop - but unfortunately I fill up much faster than I did back then. I’ve eaten at 2 Sofitel brunch buffets now (the other in Manila: https://www.youtube.com/watch?v=ejyHBBJZTds), and what I like about Sofitel buffets is that they cook in small batches, and the food is very high quality, while having an abundance of choices. I didn’t pay for this meal, but I looked up the price… Starts at IDR 599,000 ($44.33) and goes up with drink choices Amazing buffet in Bali! MUSIC: Live For the Weekend, Rubbernecking - https://www.audionetwork.com/ ***CAMERA GEAR*** I used to make this video (these are affiliate links): Main camera: http://amzn.to/2sV0XQO Main lens: http://amzn.to/2szLZNf 2nd lens: http://amzn.to/2wXXT8h Microphone: http://amzn.to/2rBKD3z Gorillapod: http://amzn.to/2rBFkkI Drone: http://amzn.to/2zAbq7h I would love to connect with you! Instagram: https://instagram.com/migrationology Facebook: https://www.facebook.com/migrationology T-shirts available now: https://migrationology.com/store/
Views: 1375433 Mark Wiens
Entire Pakistani video series: https://youtu.be/Xdya8eym9nM Karachi street food travel guide: https://goo.gl/VZNSb Follow Ali on Instagram: https://goo.gl/VY6NjH SUBSCRIBE http://bit.ly/MarkWiensSubscribe for 2 new videos every week Congratulations to Shehroze and Alizeh on their marriage! On our final day of our trip to Pakistan, Shehroze and Alizeh invited us over to their beach home in Karachi for a Pakistani seafood bbq. But first, we woke up early in the morning and went to the Karachi fish market. Even at 5:30 am when we arrived it was vibrant and busy, and action packed. It was a good start to the day, because especially when I eat seafood, I love to visit the fish market and get a sense of the seafood available before eating it. We also stopped at the fisherman canteen for a quick local Pakistani Karachi breakfast of paratha and chai. We drove out to the beach house, about an hour from the center of Karachi, along the Arabian sea. Already, the seafood feast was underway. There’s was both a full grill section of seafood, and a full curry section. Everything was delicious, but the highlight were the crab lollipops, mostly crab claws and arms, which were tossed in a beautiful curry sauce. It was spectacular. And this seafood meal was the perfect way to end an amazing trip to Pakistan! ----- End of Pakistan video series: For 16 Days the People of Pakistan greeted us with respect and hospitality, allowed me to film, invited us into their homes, and many, even refused to let us to pay for food we ate... and the list goes on. Thank you to the People of Pakistani for your amazing hospitality and welcome. Thank you to Ali for hosting us and for arranging and coordinating everything - without Ali this trip wouldn’t have been possible. Go say hi to Ali in Instagram: https://www.instagram.com/alinhamdani/ Next congratulations to Shehroze and Alizeh on their marriage! Finally, thank you for taking the time to watch this entire Pakistan video series, leaving comments, and sharing the videos. Thank you for your incredible support. Watch the entire Pakistani video series: https://youtu.be/Xdya8eym9nM Karachi street food travel guide: https://goo.gl/VZNSbZ Ali: https://goo.gl/VY6NjH Joel: https://goo.gl/5AkWm6 MUSIC: https://us.audionetwork.com/ Logo: https://goo.gl/VhaLp5 CAMERA GEAR I used to make this video (these are affiliate links): Main camera: http://amzn.to/2sV0XQO Main lens: http://amzn.to/2szLZNf 2nd lens: http://amzn.to/2EjBeEg Microphone: http://amzn.to/2rBKD3z Drone: http://amzn.to/2CrtAHz FOLLOW: Instagram: https://instagram.com/migrationology Facebook: https://www.facebook.com/migrationology Thank you for watching!
Views: 2018777 Mark Wiens
The ultimate Thai seafood oyster feast in Chanthaburi, Thailand! ►SUBSCRIBE for 2 new videos per week: http://bit.ly/MarkWiensSubscribe ►T-shirts and caps available now: https://migrationology.com/store/ Day 2 (Chanthaburi จันทบุรี)): Eastern Thailand Food and Travel Tour. Watch all 8 videos here: Chanthaburi (จันทบุรี), Thailand and the entire eastern coast of Thailand are known for incredible seafood, and I was especially excited for this day, to meet Uncle Tom (ป้าหลุยลุงทอม), the Oyster King of Thailand! Ban Ta Chaelab Pier (ท่าเรือบ้านท่าแฉลบ) - From Chanthaburi town, we drove to the pier to meet up with Uncle Tom who would pick us up in his boat. Uncle Tom is an amazing man, friendly and care, and he knows his seafood. First, we took the boat to Uncle Tom’s oyster plot in the brackish open waters of the bay. He pulled out giant strands of oysters soaking in the salty water. It was pretty cool to see. Then we headed over to Uncle Tom’s floating raft restaurant where his wife was already busy preparing a huge Thai seafood meal. She cooked half a dozen dishes, including the massive oysters. The food was awesome, the setting was perfect. This was one of the best experiences I had in Chanthaburi, Thailand! Here are all the dishes we had: Oysters (หอยนางรม) Oyster omelet (ไข่เจียวหอยนางรม) Tom yum goong (ต้มยำกุ้ง) Sen Chan pad boo (เส้นจันท์ผัดปู) Fried barramundi (ปลากระพงทอด) Steamed crab (ปูม้านึ่ง) Pla plaa (ปลาพล่า) Squid (ปลาหมึกนึ่ง) Price - 5,400 THB for 6 people Thank you for watching this Thai food travel video guide! MUSIC: https://goo.gl/HwVjdo CAMERA GEAR I used to make this video (these are affiliate links): Main camera: http://amzn.to/2sV0XQO Main lens: http://amzn.to/2szLZNf 2nd lens: http://amzn.to/2EjBeEg Microphone: http://amzn.to/2rBKD3z Drone: http://amzn.to/2CrtAHz I would love to connect with you! Instagram: https://instagram.com/migrationology Facebook: https://www.facebook.com/migrationology T-shirts available now: https://migrationology.com/store/
Views: 4860516 Mark Wiens
Mark Rothko (1903–1970) gehört zu den bedeutendsten Künstlern des zwanzigsten Jahrhunderts. Zum ersten Mal überhaupt werden nun seine Werke in Österreich gezeigt. Die Ausstellung bietet mit über vierzig seiner Hauptwerke einen Überblick über Rothkos gesamtes Schaffen – von seinen figurativen Anfängen in den 1930er Jahren über die Werke, die er im folgenden Jahrzehnt in seiner sogenannten Übergangsphase schuf, bis zu den revolutionären Bildern aus den 1950er und 1960er Jahren. Kate und Christopher Rothko, die Kinder des Malers, waren von Beginn an in das Projekt eingebunden und haben sich bereit erklärt, eine Reihe bedeutender Werke aus der Familiensammlung für die Ausstellung zu leihen. Die Ausstellung wird im Kunsthistorischen Museum gezeigt, dessen historische Sammlungen fünftausend Jahre menschlichen Schaffens vom Alten Ägypten bis zum Barock nachzeichnen, wodurch sich die einmalige Gelegenheit bietet, sich mit Rothkos tiefem, lebenslangem Interesse für die Kunst der Vergangenheit auseinanderzusetzen. Von seinen frühen Besuchen des New Yorker Metropolitan Museum während seiner Studienzeit, über seine ersten Begegnungen mit Rembrandt, Vermeer und der klassischen Kunst und Architektur, bis zu seinen Reisen nach Europa, wo er Kirchen, Kapellen und Sammlungen von Altmeistergemälden in Paris, London, Venedig, Arezzo, Siena, Rom, Pompeji und Florenz besichtigte, widmete sich Rothko dem Studium historischer Kunst und Architektur. Für weitere Informationen: https://www.khm.at/besuchen/ausstellungen/mark-rothko/
Views: 1312 Kunsthistorisches Museum Wien
Lo mejor de Farruko https://goo.gl/bP8VCp Farruko - TrapXficante (Album 2017) https://goo.gl/ak5GPk Suscríbete para ver más https://goo.gl/PaCxgw Farruko ft. Sean Paul - Passion Whine Music video by Farruko, Sean Paul performing Passion Whine (Featuring Sean Paul). (C) 2014 Siente Music Best of Farruko / Lo mejor de Farruko: https://goo.gl/bP8VCp Subscribe here: https://goo.gl/PaCxgw #Farruko #PassionWhine #Vevo #Latin #SeanPaul
Views: 375275204 FARRUKOVEVO
* 2019 New Year Concert Vienna Philharmonic * * Neujahrskonzert der Wiener Philharmoniker 2019 * * Concert du Nouvel An de l'Orchestre Philharmonique de Vienne 2019 * * 维也纳新年音乐会2019 * * ウィーン ニューイヤーコンサート2019 * Orchestra : Wiener Philharmoniker Conductor : Christian Thielemann Licensed to YouTube by Sony Music Entertainment Program -------------- Carl Michael Ziehrer Schönfeld March, op. 422 ►2:03 Josef Strauss Transactionen (Transactions). Walzer, op.184 ►5:46 Josef Hellmesberger, Jr. Elfenreigen (Dance of the Elves) ►16:46 Johann Strauss Jr. Express. Polka schnell, op. 311 ►21:12 Nordseebilder (North Sea Pictures). Walzer, op. 390 ►24:19 Eduard Strauss Mit Extrapost (Special Delivery). Polka schnell, op. 259 ►33:42 -- Pause -- * Film : "The Vienna State Opera 1869 - 2019" * ►36:46 Johann Strauss Jr. Ouvertüre zur Operette "Der Zigeunerbaron (The Gypsy Baron)" ►1:01:50 Josef Strauss Die Tänzerin (The Dancer). Polka française, op. 227 ►1:10:52 Johann Strauss Jr. Künstlerleben (An Artist’s Life). Walzer, op. 316 ►1:15:40 Die Bajadere (The Bayadere). Polka schnell, op. 351 ►1:26:08 Eduard Strauss Opern-Soiree (Opera Soirée). Polka française, op. 162 ►1:28:51 Johann Strauss Jr. Eva-Walzer (Eva Waltz). Nach Motiven aus "Ritter Pásmán" ►1:34:25 Csárdás aus „Ritter Pásmán“, op. 441 ►1:39:59 Egyptischer Marsch (Egyptian March), op. 335 ►1:45:17 Josef Hellmesberger, Jr. Entr'acte Valse ►1:50:43 Johann Strauss Jr. Lob der Frauen (In Praise of Women). Polka mazur, op. 315 ►1:54:01 Josef Strauss Sphärenklänge (Music of the Spheres). Walzer, op. 235 ►1:58:42 -- Encores -- Johann Strauss Jr. Im Sturmschritt, Polka schnell op. 348 ►2:11:08 An der schönen blauen Donau Walzer (On the Beautiful Blue Danube), op. 314 ►2:13:57 Johann Strauss Sr. Radetzky-Marsch op. 228 ►2:26:04
Views: 78246 Musikverein
Kamera: Sony DSC-HX20V
Views: 302 sikewon
Vienna Aquarium | Haus De Meeres Wien Join me on my trip to Haus De Meeres, Austria, Vienna. This gorgeous and extremely well presented tropical house and aquarium is situated in the heart of Vienna and is build in an old WW2 anti aircraft tower. The aquarist and members of staff really know what they are doing and i was impressed with every single exhibit they had. If you're ever in Vienna, go visit this place! SUPPORT ME ON PATREON: https://www.patreon.com/EverydayAquarist Facebook: https://www.facebook.com/EverydayAquaristBlog Twitter: https://twitter.com/EAquariums Film Shot on Sony Xperia Z5 https://youtu.be/n_7jsx6eMIs
Views: 2823 Everyday Aquarist
Can Ramon and I finish the GIANT Lobster Tom Yum food challenge!? ►Check out Ramon’s Channel: https://bit.ly/2K5SBvi ►SUBSCRIBE for 2 new videos per week: http://bit.ly/MarkWiensSubscribe ►T-shirts and caps available now: https://migrationology.com/store/ Talad Rot Fai Ratchada (ตลาดรถไฟรัชดา) - Also known as the train market, is one of the most popular night markets in Bangkok. It’s especially popular on the weekend when a younger crowd flocks to the market to eat the latest Thai street food trends, and hang out with friends. The train market has in recent months become famous for its giant food - you’ll find a number of giant Thai dishes to try like egg noodles, pork bone soup, and now the massive lobster tom yum - possibly the world’s biggest bowl of tom yum? Diaw Goong Rot Fai Restaurant (เตี๋ยวกุ้งรถไฟ) - This is the name of the restaurant, and when we ordered they started preparing the lobster. Giant Lobster Tom Yum (ก๋วยเตี๋ยวต้มยำโครตกุ้งมังกรยักษ์) - They serve it in a basin, like a mini bathtub, not even a bowl. And it’s HUGE. They layer in the fish, squid, mussels, shrimp, and finally a giant lobster goes on top, followed by all the tom yum soup broth. Honestly, the seafood isn’t the freshest or best quality, but you don’t really go to eat a bathtub of seafood for the quality - you go for the insaneness of it. Price - 2,800 THB ($89.27) Here are the other Thai street foods we tried on this tour: Seafood griddle cakes (ขนมครกทะเล) Price - 60 THB ($1.91) Green mango crab egg salad (ยำมะม่วงไข่ปูทะเล) Price - 150 THB ($4.78) Watermelon shake (แตงโมปั่น) Price - 60 THB ($1.91) Thanks again to Ramon for joining me on this Thai street food lobster tom yum food challenge! Again, check out Ramon: https://bit.ly/2K5SBvi MUSIC: https://goo.gl/HwVjdo ***CAMERA GEAR*** I used to make this video (these are affiliate links): Main camera: http://amzn.to/2sV0XQO Main lens: http://amzn.to/2szLZNf 2nd lens: http://amzn.to/2EjBeEg Microphone: http://amzn.to/2rBKD3z Drone: http://amzn.to/2CrtAHz I would love to connect with you! Instagram: https://instagram.com/migrationology Facebook: https://www.facebook.com/migrationology T-shirts available now: https://migrationology.com/store/
Views: 2087456 Mark Wiens
Rangers 3-1 Rapid Wien Europa League Fans singing Blue Sea of Ibrox
Views: 230 Lewis McInnes
Without doubt, Wadi Rum is one of the most beautiful deserts I’ve ever seen in my life. The landscapes are so other-worldly, that many movies that occur on Mars of the moon have been filmed there. Ond Day 7 of our trip to Jordan, we drove from Petra to Wadi Rum. We arrived just in time for lunch at Captain's Bedouin Desert Camp. It was a very rare cloudy and rainy day, and so we got some rain, and finally when it cleared we went on a desert safari in the back of a truck. The views were spectacular. 00:58 Drive from Petra to Wadi Rum - At the beginning of the day, we had breakfast at Movenpick and then started the drive, which only took a couple hours, to Wadi Rum. Along the way we stopped at a few rest stops to get some Arabic coffee, something I couldn’t resist. 2:04 Arriving to Wadi Rum - We arrived to Wadi Rum just in time for lunch and the first thing we did was check into Captain's Desert Camp, which is the Bedouin camp we stayed at for the night. As soon as we arrived we had lunch, and they served us a full spread of food including labneh and moutabel. The labneh in particular was very good. For our main dishes we had galayet with beef, a beef tomato stew, and also a dish called mfarakeh, which was scrambled eggs with potatoes. Lunch at Wadi Rum was delicious and after lunch, due to the rain, we took a short rest before heading out. 07:15 Wadi Rum tour - We hopped into the back of a truck, and started our Wadi Rum desert tour. The weather wasn’t the best, it was still kind of rainy, but at the same time that kind of added to make it a bit of an eerie environment. The view of Wadi Rum were spectacular, it truly is a unique and incredible desert to see in the world. We drove around and stopped at a number of different locations around the desert, taking in the scenery. After a two hour safari around Wadi Rum we returned to the camp. 11:15 Zarb Bedouin barbecue for dinner - For dinner we ate a dish called zarb, which is Bedouin style barbecue. Similar to other cultures, zarb is a variety of meat of vegetables that are cooked in an underground oven over charcoal. They first added a bed of hot coals to the underground oven, spread them out, then added in a shelf full of meat and vegetables. They covered it with a bunch of layers, and finally topped the oven with sand to keep in all the heat. It took about two hours to cook, and we came back for dinner to find soft and tender lamb, rice, and a variety of vegetables cooked in the zarb, that were all incredibly tender. Dinner in Wadi Rum was delicious, and I had some serious amounts of lamb! -- Check out my Amman, Jordan Travel Guide: http://migrationology.com/travel-guides/amman-jordan/ (Including where to stay, what to see, safety information, and extra tips) MY WEBSITES: Migrationology.com: http://migrationology.com/ EatingThaiFood.com: http://eatingthaifood.com/ TravelByYing.com: http://travelbyying.com/ T-shirts & Food Guides: https://migrationology.com/store/ Resources: http://migrationology.com/travel-resources/ SOCIAL MEDIA: Snapchat: @migrationology Instagram: https://instagram.com/migrationology Facebook: https://www.facebook.com/migrationology Thank you very much for watching this video about Wadi Rum, Jordan! --
Views: 1075959 Mark Wiens
Watch more Sri Lankan Food videos: https://youtu.be/SLLqlgHqW2I Best of Sri Lanka food tour with The Hungry Tourist: https://www.instagram.com/the.hungry.tourist/ Subscribe http://bit.ly/MarkWiensSubscribe for 2 new videos every week T-shirts and caps: https://goo.gl/6WdK1l COLOMBO, SRI LANKA - Sri Lankan food is known for crabs, and you’ll find some of the best mud crabs you’ll ever try in Sri Lanka. One of the top places to eat Sri Lankan crab curry is The Station, a seafood restaurant and bar along the ocean in Colombo. During out best of Sri Lankan food tour (https://www.instagram.com/the.hungry.tourist/), this was the first meal we had, and it was outstanding. I met up with Uchith (https://www.instagram.com/uchith/), Nick (https://www.instagram.com/nimz_gd/), and Lakki (https://www.instagram.com/lakkiw/), who showed me the restaurant and took me to the kitchen to watch as they made their entire family recipe for Sri Lankan crab curry, using huge 1.5 kg. Sri Lankan mud crabs. It was fascinating and a learning experiences to watch all the different steps and the complicated ingredients used in their recipe. As I kept watching the Sri Lankan crab curry being made, I could hardly contain my excitement or mouth juices! Our entire group came, and they started bringing out more dishes - not just the Sri Lankan crab curry, but river prawns fried in black pepper, and spiny lobster hollowed out and re-added to its shell. It was stunningly good. Along with Sri Lankan food, The Station also has a few of their own unique, Sri Lankan fusion seafood dishes, including favorites like hot butter squid. Sri Lankan crab curry - we had one pan of their original Sri Lankan family recipe crab curry, and one pan of their extra spicy crab curry. Both were outstanding, but I loved the original for the spice blend and balance and how all the juices soaked up into the crab, it was outstanding. The Sri Lankan food and crab curry was outstanding, the people, our entire group, and the owners of The Station are incredible people as well. Thank you to The Station, Nick, Uchitch and Lakki. The Station Restaurant & Bar Address: 1/41, Wasala Ln, Colombo, Sri Lanka People featured in this video: David (The Hungry Tourist): https://www.instagram.com/the.hungry.tourist/ Abram: https://www.instagram.com/ramen_beast/ Sinan: https://www.instagram.com/tatdedektifi/ Ben: https://www.instagram.com/bigbenyong/ Hani: https://www.instagram.com/bedouinfoodie/ Ruzaina: https://www.instagram.com/theminoritytaste/ Thuna Paha Restaurant - For dinner we went to a Sri Lankan restaurant that serves a variety of Sri Lankan food. Again, their crab curry was delicious, but totally different, and they also served pork black curry which was outstanding. Thank you for watching this video about Sri Lankan food on the best or Sri Lankan food tour with The Hungry Tourist (https://www.instagram.com/the.hungry.tourist/). More videos coming, you can watch the full playlist here: https://youtu.be/4v9G2ArswUs MUSIC: https://goo.gl/HwVjdo CAMERA GEAR I used to make this video (these are affiliate links): Main camera: http://amzn.to/2sV0XQO Main lens: http://amzn.to/2szLZNf Microphone: http://amzn.to/2rBKD3z Drone: https://amzn.to/2tzcKmj FOLLOW: Instagram: https://instagram.com/migrationology Facebook: https://www.facebook.com/migrationology Thank you for watching!
Views: 1385487 Mark Wiens
Things SEAWORLD Is Hiding From You... ► FOLLOW ME HERE! https://www.instagram.com/itsamerikano/ http://twitter.com/itsamerikano ► WANNA BECOME A YOUTUBER?: My YouTube Guide Ebook!: http://amzn.to/1KMbYHa Thank you so much for watching our list videos! Smash that like button for more, make sure you share the video with your friends and dont forget to subscribe!
Views: 1878279 Amerikano
Brooke Fraser Live - Szene Wien - 19.09.2011 (Sea Lion Woman)
Views: 347 romek1470
►Check out my Lisbon Travel Guide [PDF eBook]: https://goo.gl/L7cF7X ►Subscribe to my videos: http://bit.ly/MarkWiensSubscribe ►Camera I use: http://amzn.to/2dEL3hv On Day 25 of our Round The World Trip with Star Alliance we were in Lisbon, Portugal. Along with visiting some famous attractions in Lisbon, nothing compared to having one of the best seafood meals of my life at the legendary Cervejaria Ramiro. 1:48 Elevador de Santa Justa - Located just a short walk from Praça de D. Pedro IV (Rossio Square), the Elevador de Santa Justa or the Santa Justa lift is a historical elevator that you can ride to the top for a great view of Lisbon. Since I was in the area and it wasn’t busy I decided to go for it. Price - 5 EUR 4:31 Castelo de São Jorge - From Praça da Figueira we took the bus up the hill to Castelo de São Jorge, which is one of the top things to do in Lisbon. After paying the entrance fee, we walked around the castle, which is situated on the top of one of Lisbon’s hills as a citadel. The views of the surrounding area and the castle itself were spectacular. This is a must visit attraction in Lisbon. Price - 8.50 EUR per person 8:01 Epic seafood at Cervejaria Ramiro - If you ask anyone where to eat the best Portuguese seafood meal in Lisbon, undoubtedly the number one response you’ll hear is Cervejaria Ramiro. It’s a seafood palace of a restaurant that’s popular with both locals and tourists alike, everyone comes for the abundance of incredibly fresh seafood. It actually almost feels like a Chinese restaurant when you’re eating at Cervejaria Ramiro from the liveliness and the fresh seafood tanks. We started off with some prawns in garlic sauce and then ate clams in garlic and then had crab. The crab roe was intensely amazing, and I’ve never seen a crab with so much roe in my life. Next we had some of the greatest shrimp / prawns I’ve ever seen. I ordered 2 tiger prawns which were the size of lobsters, and then 2 scarlet prawns, a type I had never eaten before. Both were incredibly delicious, some of the best prawns and seafood I’ve ever tried. Finally, my last seafood dish at Cervejaria Ramiro was a plate of goose barnacles and some oysters. For steak at Cervejaria Ramiro one of the popular things you have to eat is called a prego, which is steak sandwich. After eating all that seafood, somehow the steak sandwich hits the spot. Our total price - 108 EUR for everything we ate and ordered. 26:23 Lisbon Cathedral - The Lisbon Cathedral is one of the first cathedrals and earliest buildings in Lisbon, and it’s a fantastic sight to see. 27:31 Rua Augusta Arch - After walking around the Lisbon Cathedral we then headed to the main plaza of Lisbon and walked around the Rua Augusta Arch and got a nice view of the Tagus river. 29:10 Piri piri chicken at Frangasqueira Nacional - Finally to end this amazing day of Portuguese food and attractions in Lisbon, we headed to Frangasqueira Nacional to try their piri piri chicken. It’s just a small takeaway restaurant, but the passion of the owners is evident. The piri piri chicken was awesome. Total price - 14 EUR This was probably my favorite day of our trip to Lisbon, with a perfect mix of incredible Portuguese food, especially seafood at Cervejaria Ramiro and visiting attractions in Lisbon. Disclaimer and Thank You: Thank you to Star Alliance and their Round The World tickets (http://www.staralliance.com/en/round-the-world) for sponsoring my business class flights. Thank you to The Fontecruz Lisboa Hotel for sponsoring my stay in Lisbon. I personally paid for all food and attractions in this video, and I decided what to do and where to eat. Music: https://www.audionetwork.com/browse/m/track/in-love-with-the-city_89598 https://www.audionetwork.com/browse/m/track/dois-coracoes_122692 -- GEAR I USE: Main camera I use: http://amzn.to/2dEL3hv Main lens: http://amzn.to/2e5Lum6 Microphone: http://amzn.to/2dEr9Z9 Gorillapod: http://amzn.to/2epFsQx *These are Amazon affiliate links MY WEBSITES: Migrationology.com: http://migrationology.com/ Get e-mail updates: https://migrationology.com/free-updates SOCIAL MEDIA: Snapchat: @migrationology Instagram: https://instagram.com/migrationology Facebook: https://www.facebook.com/migrationology SUPPORT MY WIFE AND I: Donate: http://migrationology.com/donate/ T-shirts: https://migrationology.com/store/ --
Views: 1310550 Mark Wiens
Die fünfte Folge bingt uns wieder zu einem blauen Deck und dessen Gott: Thassa. Natürlich zeigt euch Lorenz zuerst einen kurzen DeckCheck und dann nicht eins, sondern gleich zwei 3-Mann-Commander-Matches! Für Verbesserungsvorschläge, Wünsche und eigene Ideen hinterlasst uns entweder eine Nachricht in den Kommentaren oder auf http://www.spielraum.co.at http://www.facebook.com/SpielraumWien http://www.twitter.com/SpielRaumWien Intro-Music by: Lino Rise Title: "Intro Suva & Nadi" Source: www.free-intro-music.com Wir weisen darauf hin, dass Magic: The Gathering ein eingetragenes Warenzeichen der Firma Wizards of the Coast ist und die Rechte für Namen, Tapsymbole, Manasymbole und Editionssymbole bei Wizards of the Coast liegen und die Rechte an Bildern bei den jeweiligen Künstlern oder Wizards of the Coast liegen.
Views: 189 SpielRaumWien
This was the best Japanese sushi experience I’ve ever had! ►Follow David Califa: https://www.instagram.com/the.hungry.tourist/ ►Sri Panwa: http://www.sripanwa.com/ ►Subscribe for more food videos: http://bit.ly/MarkWiensSubscribe This was a spur of the moment trip, but my friend David (https://www.instagram.com/the.hungry.tourist/) organized a Japanese food pop-pup including some of Japan’s best sushi and best wagyu Kobe beef to be served at Sri Panwa resort in Phuket. When David wrote me and invited me, I was more than thrilled to come, and we hopped on a plane the next day to fly from Bangkok to Phuket. It turned out to be one of the ultimate gourmet food experiences I’ve ever had in my life. I’ve never had sushi like this ever! Master sushi chef Hiroyuki Sato, of the Michelin starred restaurant 鮨とかみ (Sushi Tokami) in Tokyo, flew to Phuket, bringing with him fish straight from Tsukiji market that morning. He sliced up most of the tuna and other fish in the afternoon and was ready to serve it at night for the sushi pop up. We checked into Sri Panwa, and got all settled in our room. The best thing about the villa for me was the personal saltwater pool. Sri Panwa is a very high end resort, but it’s beautiful and you get so much privacy. Before heading to the sushi event, we first had a drink and hung out with David at Baba Nest, a rooftop bar and lounge at Sri Panwa, overlooking the oceans and surrounding mountains. The scenery and relaxing environment has made Baba Nest one of the world’s more renowned rooftop bars in the world. We were served omakase style, the chef’s table, and just the special fish that he had prepared for the meal. Tuna hand roll (tossaki) Bonito smoked mackerel Spring salmon with dashi Flounder Squid Baby snapper Pen shell Golden eye snapper Lean tuna Medium fatty tuna (chutoro) Fatty tuna (otoro) Gizzard shad Botan shrimp Shrimp Tilefish marinated kelp Yellowtail amberjack marinated soy Traditional clam Monkfish liver Sea urchin Rosy seabass Sea eel Traditional omelet (dessert) What was amazing about eating sushi with Master Sushi Chef Hiroyuki Sato is that he is such an amazingly friendly guy, and so not only was the sushi by far the best quality I’ve ever had in my life, but eating pieces of sushi that he passed me directly from his hand after making it, is what really increased the experience. It was no doubt the best sushi meal I’ve ever had in my life. Absolutely a life changing experience. Big thank you to the chef, David, Sri Panwa for hosting this event and organizing it! DISCLOSURE: I was not paid to make this video. But I was invited to attend this sushi event at Sri Panwa, and I did not pay for my stay or for the meal. -- Camera gear I use: Main camera: http://amzn.to/2dEL3hv Main lens: http://amzn.to/2e5Lum6 2nd camera: http://amzn.to/2mczuDx 2nd lens: http://amzn.to/2mcEGau Microphone: http://amzn.to/2dEr9Z9 Gorillapod: http://amzn.to/2epFsQx *These are Amazon affiliate links I would love to connect with you! Instagram: https://instagram.com/migrationology Facebook: https://www.facebook.com/migrationology T-shirts available now: https://migrationology.com/store/ -- ►Subscribe to my channel for more videos: http://bit.ly/MarkWiensSubscribe
Views: 2700086 Mark Wiens
SUBSCRIBE for 2 new videos per week►http://bit.ly/MarkWiensSubscribe Athens Food Tour►https://youtu.be/Kvg9kJ35jEY T-shirts► https://migrationology.com/store/ Chania, Crete is an amazing old town, that’s rich with culture, and has some seriously delicious Greek island food to discover. In this video, you’ll find some of the must-eat restaurants and street food stalls to try, if you love to eat, when you’re in Chania, Crete! Here are all the places featured in this Cretan food tour of Chania: Μπουγάτσα Χανίων - For breakfast there’s no better place in Chania to get started than this local spot that specializes in bougatsa, and amazing cheese filled pastry. You can eat it with or without sugar, both was delicious, but I liked it without sugar. Total price - 5.40 EUR for 2 Oasis - For street food, this is about as good as Greek food gets. Oasis is a local gem that serves Cretan Greek gyro pita, a spit of pork that revolves and slow cooks. When you order, you get pita, filled with gyro meat, seasoning and tzatziki to top it off. It’s outstanding. Gyro pita - 2 EUR each Old Chania Market (Agora Market) - One of the many best things to do in Chania, Crete, is walk around the Old Chania Market, especially if you love to eat. I chose to eat at a restaurant called Αγαπήνης Οινομαγειρείο, that serves traditional Cretan food. It’s a market atmosphere, and the food is outstanding. Total price - 21 EUR for everything Attractions in Chania - Agios Nikolaos, Chania Promenade, Lighthouse - In the afternoon I did some sightseeing in Chania, which is a very charming town. I would highly recommend taking the walk out to the end of the lighthouse. The views are spectacular. Thalassino Ageri Restaurant - For dinner in Chania, we walked over to a restaurant called Thalassino Ageri Restaurant a legendary Greek seafood restaurant, along the coast, in an area of town with abandoned buildings. The setting is superb, and they offer a variety of seafood, including fresh fish catch of the day. We ordered a bunch of seafood, and enjoyed the gorgeous environment. Total price - 74.90 EUR Thank you for joining me on this Greek food tour of Chania, Crete. Hope it gives you some delicious food ideas, and thank you for watching! MUSIC: Catch The Light: https://www.audionetwork.com/ MUSIC: Few and Far: https://goo.gl/HwVjdo ***CAMERA GEAR*** I used to make this video (these are affiliate links): Main camera: http://amzn.to/2sV0XQO Main lens: http://amzn.to/2szLZNf 2nd lens: http://amzn.to/2wXXT8h Microphone: http://amzn.to/2rBKD3z Gorillapod: http://amzn.to/2rBFkkI I would love to connect with you! Instagram: https://instagram.com/migrationology Facebook: https://www.facebook.com/migrationology T-shirts available now: https://migrationology.com/store/
Views: 1449504 Mark Wiens
Full steamed fish recipe here: http://www.eatingthaifood.com/2016/01/steamed-fish-with-lime-and-garlic-recipe/ Pai’s Channel: https://www.youtube.com/user/PailinsKitchen Pai’s Website: http://hot-thai-kitchen.com/ In this Thai recipe video I had the pleasure of hanging out with Pai from Hot Thai Kitchen - she’s a chef, a food lover, and she also makes awesome videos on YouTube - especially Thai recipes. We decided to cook one of both of our favorite Thai seafood dishes, in Thai called pla kapong neung manao (ปลากะพงนึ่งมะนาว), and in English a steamed barramundi fish (also called Asian sea bass), with lime sauce, garlic, and chilies. It’s actually quite easy to make this, it just takes a fresh fish and a few other common ingredients. It’s simple and delicious. Join us in the Bangkok street food kitchen for an amazing recipe, and a dish that’s sure to be a stunner! Here are the ingredients you’ll need: 1 whole barramundi, about 1 - 2 kilos (or whatever size you can get) - you could also use a smaller fish if you’d like, or a different kind of fish 5 stalks of lemongrass 1 cup chicken stock or fish stock for the sauce 2 Tbsp finely chopped palm sugar 8 Tbsp lime juice 6 Tbsp fish sauce 2 head garlic, chopped Thai chilies, to taste, finely chopped 20 - 25 sprigs cilantro, chopped 1- 2 stalks Chinese celery, cut into 1-inch pieces For the method of making Thai steamed fish, make sure your watch the video for the complete tutorial, and also head over to the full recipe on the blog (http://www.eatingthaifood.com/). But really, all you have to do is steam the fish, mix the sauce ingredients all together, and then combine the plain steamed fish with the lime and chili garlic sauce, and you’ve got pla kapong neung manao (ปลากะพงนึ่งมะนาว). Hope you can try this amazing steamed fish recipe at home! ============================================ Migrationology.com: http://migrationology.com/ EatingThaiFood.com: http://eatingthaifood.com/ TravelByYing.com: http://travelbyying.com/ Instagram: https://instagram.com/migrationology Facebook: https://www.facebook.com/migrationology Make a donation: https://migrationology.com/donate/ Resources I use: http://migrationology.com/travel-resources/ T-shirts available now: https://migrationology.com/store/ Thank you for watching this Thai street food recipe video! Pai’s Channel: https://www.youtube.com/user/PailinsKitchen Pai’s Website: http://hot-thai-kitchen.com/
Views: 1298077 Mark Wiens
Now in Vienna there's ten pretty women There's a shoulder where Death comes to cry There's a lobby with nine hundred windows There's a tree where the doves go to die There's a piece that was torn from the morning And it hangs in the Gallery of Frost Ay, Ay, Ay, Ay Take this waltz, take this waltz Take this waltz with the clamp on its jaws Oh I want you, I want you, I want you On a chair with a dead magazine In the cave at the tip of the lily In some hallways where love's never been On a bed where the moon has been sweating In a cry filled with footsteps and sand Ay, Ay, Ay, Ay Take this waltz, take this waltz Take its broken waist in your hand This waltz, this waltz, this waltz, this waltz With its very own breath of brandy and Death Dragging its tail in the sea There's a concert hall in Vienna Where your mouth had a thousand reviews There's a bar where the boys have stopped talking They've been sentenced to death by the blues Ah, but who is it climbs to your picture With a garland of freshly cut tears? Ay, Ay, Ay, Ay Take this waltz, take this waltz Take this waltz it's been dying for years There's an attic where children are playing Where I've got to lie down with you soon In a dream of Hungarian lanterns In the mist of some sweet afternoon And I'll see what you've chained to your sorrow All your sheep and your lilies of snow Ay, Ay, Ay, Ay Take this waltz, take this waltz With its "I'll never forget you, you know!" This waltz, this waltz, this waltz, this waltz ... And I'll dance with you in Vienna I'll be wearing a river's disguise The hyacinth wild on my shoulder, My mouth on the dew of your thighs And I'll bury my soul in a scrapbook, With the photographs there, and the moss And I'll yield to the flood of your beauty My cheap violin and my cross And you'll carry me down on your dancing To the pools that you lift on your wrist Oh my love, Oh my love Take this waltz, take this waltz It's yours now. It's all that there is.
Views: 5989405 Joy Milonguero
Protest The hero Live Wien. I DO NOT OWN ANY OF THE MUSIC IN THIS VIDEO.
Views: 57 Buro
Mahnwache für die oppositionellen Opfer staatlicher Gewalt im Iran vor dem Wiener Parlament. Es geht längst nicht mehr um Ahmadi-Nejad oder Mussavi. Es geht ums Ganze. Es geht um liberté, égalité, fraternité, laïcité. 21. Juni 2009
Views: 235 AndreaMariaDusl
Come join us for Viennese Food as we try eating Sachertorte Cake in Vienna, Austria at the famous Café Sacher Wien. Given it was our first full day of visiting Vienna we take you along for the 30 minute walk from our apartment to Sacher Hotel. Upon arriving at the cafe in Vienna we have a short wait in line before we're seated and within minutes the food and drinks we've ordered arrives at our table. The following is our complete order: 1) Original Sacher Torte mit Schlag (Original Sacher Torte with whipped cream) 2) Liliput Original Sacher Gewürzgugelhupf (Viennese ring cake with sweet spices, ginger and candied orange) 3) Wiener Eisschokolade mit Schlagobers (Viennese iced chocolate topped with whipped cream and praline sticks) 4) Wiener Melange (Shot of espresso topped with steamed milk and milk foam in equal parts and a swirl of whipped cream in your coffee) Address for Café Sacher Wien: Cafe Sacher Wien Philharmonikerstrasse 4, Vienna 1010, Austria +43 1 514560 8:00 AM - 12:00 AM (daily) More information about Sachertorte: Sacher torte, a chocolate cake, was invented by Austrian Franz Sacher in 1832 for Prince Wenzel von Metternich in Vienna, Austria. Considered to be one of the most famous Viennese culinary specialties it is celebrated annually on the 5th of December as National Sachertorte Day. GEAR WE USE Olympus OM-D E-M5 II: http://amzn.to/1OchS7t Canon G7X: http://amzn.to/1YdjsYX Olympus 14-150mm II Lens: http://amzn.to/1Y79zeM Rode Video Mic GO: http://amzn.to/1WDKtVM Joby Gorilla Pod: http://amzn.to/1PgoY5F SanDisk 16GB Extreme Pro: http://amzn.to/25KEErs SOCIAL MEDIA & TRAVEL BLOGS AUDREY: blog: http://thatbackpacker.com/ instagram: https://www.instagram.com/thatbackpacker/ facebook: https://www.facebook.com/thatbackpacker twitter: https://twitter.com/ThatBackpacker SAMUEL: blog: http://nomadicsamuel.com/ facebook: https://www.facebook.com/nomadicsamuel twitter: https://twitter.com/NomadicSamuel instagram: https://www.instagram.com/nomadicsamuel/ Viennese Food - Eating Sachertorte Cake in Vienna, Austria at Café Sacher Wien Video Transcript: Good morning. We're here in Vienna (Wien). We figured today we would go out for cake. Yeah. Cake is going to be our lunch so we're going to be trying the famous Sachertorte (Sacher Torte). We're going to the hotel where it originated and we'll be eating at Cafe Zacher Wien (Sacher Hotel). And it is a bit of a walk. It is a bit of a walk for sure. It is like 30 minutes according to Google Maps. Yes. So but this is our first time to explore Vienna (Wien) on foot so we're actually quite excited and yeah we'll show you a bit of the journey along the way. Now let's go earn our cake. I went with the classic I ordered the Sachertorte so if you take a look here it has got a little chocolate seel letting you know it if the official. The original. The original. And also this little paper Sacher the original since 1832. And if I open this they say they make they make this cake fresh every single day and you can enjoy it in Vienna, Salzburg, Innsbruck or in Graz. They made the chocolate cake with apricot jam, a little bit of cream on the side. It has subtle flavors. I ordered a iced chocolate. Iced hot chocolate (Wiener Eisschokolade mit Schlagobers). Ice chocolate. With ice cream, whipped cream and these little pralines on top. OMG. It is so good. I've already had some. In case you hadn't noticed. I think we've noticed. Haha. It is just such a rich chocolate. We figured we would try two different cakes. Yep. So Sam do you remember which one you got? Yes, I am trying the Liliput (Original Sacher Gewürzgugelhupf) and this is another Viennese specialty. Yeah. So why don't we have a dissection here. So it is a ring cake with spices, ginger, candied orange. That looks so good. Alright Mister. So for your drink he got the Wiener Melange. The wiener melange. So basically that is an espresso with milk and whipped cream. Oh la lah. Here is the bill. Alrighty so 26 Euros total. Basically 13 per person. Yeah. And the most expensive thing that we ordered was your drink. So yeah, you obviously come here for the ambience. The experience but also the cake is delicious. I have to say and we do recommend you guys come here. And now let's go walk off all that sugar. This is part of our Travel in Austria video series showcasing Austrian food, Austrian culture and Austrian cuisine. 'Sthlm Sunset' music by Ehrling: https://soundcloud.com/ehrling
Views: 38646 Samuel and Audrey - Travel and Food Videos
Join us as we sample an Austrian breakfast in Vienna, Austria keying in on a Viennese Breakfast (Wiener Frühstück) which included ham, cheese, a hard boiled egg, butter, jam and bread rolls and an Austrian Farmer's Breakfast which included two slices of bread, aged cheese, deli meats, prosciutto, pickles and carrot, egg and cream cheese. For drinks we order a caffe latte and cappuccino. We spotted this restaurant in Vienna while just randomly walking into town to film our city guide. It ended up being a great find as we both really enjoyed the breakfast meals we ordered. Address in Info: WIRR Address: Burggasse 70, 1070 Wien, Austria Hours: Open today · 8AM–2AM (or 4AM) daily Phone: +43 1 9294050 GEAR WE USE Olympus OM-D E-M5 II: http://amzn.to/1OchS7t Canon G7X: http://amzn.to/1YdjsYX Olympus 14-150mm II Lens: http://amzn.to/1Y79zeM Rode Video Mic GO: http://amzn.to/1WDKtVM Joby Gorilla Pod: http://amzn.to/1PgoY5F SanDisk 16GB Extreme Pro: http://amzn.to/25KEErs SOCIAL MEDIA & TRAVEL BLOGS AUDREY: blog: http://thatbackpacker.com/ instagram: https://www.instagram.com/thatbackpacker/ facebook: https://www.facebook.com/thatbackpacker twitter: https://twitter.com/ThatBackpacker SAMUEL: blog: http://nomadicsamuel.com/ facebook: https://www.facebook.com/nomadicsamuel twitter: https://twitter.com/NomadicSamuel instagram: https://www.instagram.com/nomadicsamuel/ Austrian Breakfast in Vienna, Austria | Wiener Frühstück (Viennese Breakfast) Food Video Transcript: Good morning good morning. It is a beautiful Friday here in Vienna (Wien). Yeah, it is. And we're hungry. We woke up with an appetite so we're going to go in search of a typical Austrian and Viennese breakfast. Oh yes, and there is a place we have in mind just around the corner. So let's go there. We've also noticed there is a big cafe culture here in Vienna so you always see you know the patios, cafes, restaurants they are full no matter what day of week it is, what time it is. People are out brunching and eating. So yeah, that is one thing that I really do like about the city because I like my food. This is our beautiful street. Just look at that architecture up ahead. The streets in Vienna are stunning. We made it to the restaurant we had in mind. It is called Wirr. Not entirely sure what that means but they do have a cool menu with alien cats. We came here a few days ago and we actually had more of a Middle Eastern breakfast. Like Sam had this giant hummus platter. It was so good. With falafel and it had shakshouka and it was really good. Yep. But we also noticed on the menu that they specialize in a Viennese breakfast and they also have a farmer's breakfast. Yes. So that is what we've ordered and yeah it should be coming soon. I got myself a cafe latte. Nice and milky and frothy. Yeah. And we've been noticing they sure do good coffees in this city. Oh, they do. Oh my. They do. And Sam got a little cappuccino in a cute little blue cup. Our Viennese breakfast has arrived. This is the Wiener Frühstück and it comes with semmel which I've already dug into. It is for our Spanish speaking clip we did. Haha. It is just so warm and fresh out of the oven. This is a nice bread and it also came with croissant. We have some ham, some cheese, a hard boiled egg, butter, jam and I can already tell you I am a big fan. This is a typical Viennese breakfast. Yep. This is the Viennese one. Yep. We'll showcase the other one in a moments time. But this bread roll. Oh my gosh. I don't know like we've been in Vienna how many days and we've managed to only discover this bread roll today? How is it possible? So now let's dig into the farmer's breakfast. Yeah, this poor little plate has been neglected. We've been chowing down on the other one so much. So we'll give you a little tour. So we've got the nice bread over here. Yeah and it came with two slices. Yes. Two very thick slices of cheese. It looks like aged cheese. And then we have um the egg which I'll be giving to you. This is I think kind of like a carrot cream cheese. And then of course we have the gurken - the pickles. And then we have something like prosciutto. It does look like deli meats. It looks like really good quality meat. And price point for that meal? And to wrap things up yeah that came to just over 23 Euro so that included the two drinks and the two mains. So yeah it was a really good breakfast. We'd recommend going there and yeah we're very satisfied. We're very full. But also ready to start the day we're going to go explore more of Vienna (Wien) right now. This is part of our Travel in Vienna video series showcasing Viennese food, Viennese culture and Viennese cuisine. This is part of our Travel in Austria video series showcasing Austrian food, Austrian culture and Austrian cuisine. 'Beach' music by Joakim Karud: https://soundcloud.com/joakimkarud
Views: 55348 Samuel and Audrey - Travel and Food Videos
Justin Sullivan & Dean White - Marry The Sea
Views: 200 chdevr
SoulClub Vienna LIVE @ SCHTUMM, Box, UK 2014 Musicians: Steffi Pitsch (vox), Dani Dorfer (sax), Francis Montocchio (guit), Chris Spörk (bass), German Schwarz (drums) Special Guest: Daniel (perc) Song: Rivers To The Sea SoulClub Vienna: http://soulclubvienna.com SCHTUMM: https://www.facebook.com/schtummofficial
Views: 441 SoulClub Vienna
►Check out my Stockholm travel guide for food lovers: https://goo.gl/Duc1fB ►Subscribe to my videos: http://bit.ly/MarkWiensSubscribe ►Camera I use: http://amzn.to/2dEL3hv Day 18: Stockholm, Sweden - This was a Stockholm food tour day. We started by visiting a couple of well known Swedish food halls, and then ate some more delicious Swedish food. It was an amazing day of visiting Stockholm! 00:25 Swedish breakfast at Courtyard Marriott - The Courtyard Marriott hotel in Stockholm had an impressive display of breakfast foods including plenty of Swedish food in the buffet as well. So we started off the day with breakfast at our hotel before starting off. 5:03 Hötorgshallen Food Hall - After walking around Stockholm for a while and fully enjoying the views of the city and the water, we made our way over to Hötorgshallen Food Hall, one of the Swedish food destinations on this Stockholm food tour day. After contemplating what to eat for a while, I settled on eating at a place called Melanders Fisk that specializes in seafood. Ying had the poached salmon and I had a the dill cured salmon (gravad lax). It was impressively good, the salmon was melt in your mouth tender and it was served with a side of potatoes as well. I also had toast skagen which are shrimp over toast. It’s one of my favorite Swedish foods. Total price - 370 SEK ($43.32) 12:32 Östermalmshallen Food Hall - Another legendary food hall in Stockholm is the gourmet Östermalmshallen Food Hall. It’s been around since 1888, but they’ve been doing renovation on the original market for the last couple years, so it’s a temporary market for now. The market has a lot of similar restaurants and gourmet food stalls as Hötorgshallen, and there’s no shortage of amazing looking food. After walking around for a while, since we had just eaten, I chose to buy some moose sausage, which was pretty good. 15:49 Östermalms Korvspecialist - Next stop on this Stockholm food tour is Östermalms Korvspecialist which is just a short walk from Östermalmshallen Food Hall and they specializes in marevelous sausages. I ordered the kabanoss, a spicy sausage filled into a baguette and seasoned with mustard and sauerkraut. It was a truly delicious sausage, I loved it. Kabanoss - 60 SEK ($7.02) 18:36 Gamla Stan - Gamla Stan is Old Stockholm and it’s filled with narrow medieval lanes, shops and restaurants, and it’s just a great place to walk around and explore. We stopped at the German Church and I just enjoyed the atmosphere and just walking around on foot. 21:44 Nystekt Strömming - When I asked you where to eat in Stockholm, one of the top places I was recommended over and over was Nystekt Strömming, a food stall that specializes in serving Baltic herries. They serve fresh herring, not the notorious Swedish fermented herring. I ordered strömming on rye which came with deep fried herring, mustard, onions, and dill on top. It was awesomely delicious. By this time on this Stockholm food tour day I was getting pretty full. Strömming - 40 SEK ($4.68) So we ended the day here. It was a wonderful day in Stockholm eating lots of delicious food! Disclaimer and Thank You: Thank you to Star Alliance and their Round The World tickets (http://www.staralliance.com/en/round-the-world) for sponsoring my business class flights. Thank you to Courtyard Stockholm Kungsholmen for sponsoring my stay in Stockholm. I personally paid for all food and attractions in this video, and I decided what to do and where to eat. Music: https://www.audionetwork.com/browse/m/track/breaking-away-2_41918 -- GEAR I USE: Main camera I use: http://amzn.to/2dEL3hv Main lens: http://amzn.to/2e5Lum6 Microphone: http://amzn.to/2dEr9Z9 Gorillapod: http://amzn.to/2epFsQx *These are Amazon affiliate links MY WEBSITES: Migrationology.com: http://migrationology.com/ Get e-mail updates: https://migrationology.com/free-updates SOCIAL MEDIA: Snapchat: @migrationology Instagram: https://instagram.com/migrationology Facebook: https://www.facebook.com/migrationology SUPPORT MY WIFE AND I: Donate: http://migrationology.com/donate/ T-shirts: https://migrationology.com/store/ --
Views: 758153 Mark Wiens
BR 371 201-5 der CD verlässt Dresden Hbf nach Wien. EC173 Hamburg-Altona - Wien Engine 371 of the CD (Czech railroad) leaving Dresden main station to Wien (Austria) over the Czech Republic. You can sea coches of the DBAG, CD and ÖBB.
Views: 6023 Stofffuchs
► Check out our Osaka Food Guide for details on restaurants in these videos: http://migrationology.com/2015/09/osaka-food-guide-japan/ On Day 12 in Osaka, Japan, we decided to first take a quick day trip to Nara, a city that’s about a 45 minute train ride from Osaka. We then returned to Osaka, and had some of the finest sushi I had during my trip there. 00:27 Trip to Nara - Nara is an old and historical town in Japan, not far from Osaka and Kyoto. It’s very easy to get there by public transportation. The first thing you’ll notice as soon as you arrive to Nara are the deer - they are free roaming all over the city, and people love to interact with them. 2:48 Todai-ji Temple - 500 JPY ($4.17) - One of the biggest and most famous temples in Nara is the Todai-ji Temple, and although it was intensely busy, we decided to pay the entrance fee and go inside. It was good to see, but it was a very busy day that we visited. 4:09 Lunch at Happoh Restaurant (和食屋 八寶) - After walking around Nara for a while, we headed back towards the train station, and had lunch at a restaurant called Happoh Restaurant (和食屋 八寶). The food was alright, but not the best. We then took the train back to Osaka to do some shopping and eating. 6:15 Tenjinbashisuji Shotengai - Tenjinbashisuji Shotengai is the longest shopping street in Japan, and it goes on for something like 2.6 km. We got back to Osaka, and walked around this area, before eating some amazing sushi. 7:23 Harukoma Sushi (春駒 支店) - While walking around the shopping market, I noticed a line of people, all waiting for a turn to get into Harukoma Sushi (春駒 支店), a famous sushi restaurant in Osaka. I had researched this restaurant and had wanted to eat here, but I didn’t know when we were going to get there, or where it was - but we stumbled into it, and decided to go straight in line to eat there. The sushi turned out to be some of the best sushi I had in Osaka. It wasn’t fancy, but it was good quality, big pieces of sushi and fish, and it felt like we were at a fish market. Awesome sushi, good prices, and friendly service. Read more about this restaurant on my blog: http://migrationology.com/2015/09/osaka-food-guide-japan/ That was all for Day 12 in Osaka - it was another good day, and the sushi was the highlight for me. ============================================= This Japan food and travel video was made by Mark and Ying Wiens. ► Check out our blogs here: Mark: http://migrationology.com/ Ying: http://travelbyying.com/ I’d love to connect with you: ►SNAPCHAT: migrationology ►Periscope: @markwiens ►Facebook: https://www.facebook.com/migrationology ►Instagram: https://instagram.com/migrationology If you enjoyed this video, consider supporting us: ►Food Guides: https://migrationology.com/store/ ►Make a Donation: http://migrationology.com/donate/ Thank you for watching!
Views: 1063540 Mark Wiens
In 1977, Billy Joel released his legendary album titled The Stranger. Listen to Billy Joel perform 'Vienna'. http://smarturl.it/BJ_MOTS_YT?IQid=ytd.bj.viennaa Listen to more tracks from The Stranger iTunes: http://smarturl.it/BJ_TEBJ_iTunes?IQid=ytd.bj.viennaa Amazon: http://smarturl.it/BJ_TEBJ_Amzn?IQid=ytd.bj.viennaa Spotify: http://smarturl.it/BillyJoel_Spotify?IQid=ytd.bj.viennaa Google Play: http://smarturl.it/BJ_Gplay?IQid=ytd.bj.viennaa Facebook: http://smarturl.it/BJ_YD_FB?IQid=ytd.bj.viennaa Twitter: http://smarturl.it/BJ_YD_T?IQid=ytd.bj.viennaa Subscribe: http://smarturl.it/BJ_YD_YT?IQid=ytd.bj.viennaa Lyrics: Where's the fire, what's the hurry about? You better cool it off before you burn it out You got so much to do and only So many hours in a day (Ay) But you know that when the truth is told That you can get what you want Or you can just get old You're gonna kick off before you even get halfway through (Oooh) When will you realize... Vienna waits for you? Billy Joel's official YouTube channel features music videos, live performances, interviews, TV appearances and more. Best known for his first hit song, 'Piano Man', in 1973, Billy has written and recorded thirty- three Top 40 hits in the United States. He is a six-time Grammy Award winner, a 23-time Grammy nominee and one of the world's best-selling artists of all time, having sold over 150 million records worldwide. Billy Joel is the sixth-best-selling recording artist and the third-best-selling solo artist in the United States.
Views: 2045062 billyjoelVEVO